The days are getting shorter, the mornings nippy-er and I’m feeling sleepy-er. Must be the oncoming winter, that or I just need to get to bed earlier.
However, the recent cold nights have put an end to many things at the allotment. We’ve harvested the last of the squashes, courgettes, onion and summer carrots. The faded plants are cleared out and the beds weeded one last time. It’s a happy time weeding, knowing that when we come back in a week, the beds are still weed free!
With the fridge and freezer packed with of lots of lovely veg, there’s still more to come off the plot. Our late sowing of carrots is looking fine and I’m hoping they’ll supply us for the next couple of months. Especially the purple ones, my favourite by far.
The winter crop of kale, sprouting broccoli and winter cabbage is looking good and safely netted to keep the marauding pigeons off. They got slightly hit by white fly, but nothing to cause real concern. I have to confess, every time I look at that patch, I’m still stunned we started all that from just four little seed packets. Old hat to some people I’m sure, but I’m still basking in the allotment newbie glow of Actually Achieving Something From Seed.
I don’t really thing of this time of year as anything but harvesting, but there are things that we can get a head start on. For us, it was getting our garlic crop into the ground. This time last year, the plot was choked with weeds and all our efforts were just put to clearing it out. We planted garlic in late January and got a decent, albeit small crop. I’m hoping an early start will pay off by giving us larger bulbs to harvest next summer. Already looking forward to covering all our meals with lashings of stinky, tasty garlic.
Normally, I tend to dread winter, but this year it’s such a different feeling. There’s still the slight sadness in seeing the lushness of the summer fade, but the anticipation for next year is already building. I’m looking forward to the cold winter days planning for next spring. Bring on the short days and nippy weather, I’ve got planning to do. In between all those wintertime naps of course.